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What is your drink’s environmental footprint?

April 10, 2021 by Melanie Kelley

Enjoying a frosty beverage in the sun may sound like the perfect end to your day this spring, but do you know what your favorite drink’s environmental footprint is? From grain or grape to glass, brewing and winemaking can often be resource heavy with water and energy consumption being the top areas of concern. While […]

Filed Under: General Tagged With: beer, brewery, circular economy, corporate social responsibility, kombucha, sustainable brewing, wine, winemaking

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